Desserts Recipes (Most Popular)
All the flavor with none of the guilt! Top off your favorite cakes or brownies with this delicious low-fat, low-sugar frosting.
This mousse takes only 15 minutes to prepare and can easily be made in advance. It's a perfect light dessert to top off a rich meal.
Healthy chocolate chip cookies? Yes, you read correctly. Check this recipe out!
Fresh, ripe peaches provide their own sweetness! We use "seconds" from the farmer's market and they taste fantastic.
Reduced-fat cream cheese replaces some of the butter used to make a traditional biscuit, leaving them with only half of the fat and calories. The topping is rich and creamy with less than half the fat of whipped cream!
This version of macaroon cookies is reminiscent of the popular Almond Joy candy bars. In this recipe, pineapple replaces some of the sugar for natural sweetness, and egg whites are used in place of condensed milk for a lighter and healthier macaroon.
These cupcakes are bursting with all the flavor of carrot cake in a perfectly-portioned package.
This lightened-up version of a St. Patrick's Day classic tastes just like the real deal!
This is a cake-type cobbler. You can use any fruit, fresh or frozen. My favorites are peaches, berries, and-- on the rare occasions when I can find them-- sour cherries.
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Turn strawberries into Santa-shaped treats with a paring knife and cream cheese frosting!
Bold and intense, this is a pretty easy ice cream to make. No ice cream maker needed!
No forks needed! These sweet, crunchy and buttery hand pies will have you licking your fingers.
These creamy portion-controlled cheesecake bites let you indulge without guilt!
A light and fluffy low-calorie dessert, perfect for a special occasion or any day of the week!
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These yummy little bites taste just like vanilla ice cream once the banana is frozen!
