Fish Recipes (Most Popular)

Martha Stewart Recipe with some changes

Makes 4 servings.

268 calories

Makes 4 servings.

Makes 4 servings.

452 calories per serving.

Makes 4 servings

Makes 1 serving.

Makes 4 servings.

Makes 6 servings.

A childhood favorite when served over toast

Yummy and high in protein, low in fat

serve with rice

Easy, fast, delicious one-pan meal

Lower fat offering but still a rich, seafood taste!

Quick lunch or dinner entree I came up with. Tasty, health, and high in protein & fiber.

A great twist on a Jewish classic. Great way to include additional protein in your daily breakfast, as well.

serve as an appetizer or with rice or pasta