Side Items Recipes (Most Popular)
I have tried many of a biscuit recipe... I think this is the best one yet.
by Sarah Phillips from the Healthy Oven Baking Book. Bakes up moist & chewy. I use Hodgson's Mill Multi-Grain with Milled Flaxseed & Soy Hot Cereal as the "unprocessed bran."
Using olive oil cooking spray gives this veggie a new life and takes away some of the musky flavor better than butter ever dreamed of!
This is one of my family's favorite ways to have red potatoes. I love the fact they are so quick and always turn out perfectly done on the inside and always crispy on the out. Even pretty good the next day warmed up, if you have any left.
Chop up ingredients into chucks. Mix in sour cream and place in the fridge for 30 minutes.
Spray 9 x 13 inch glass dish with butter flavored cooking spray. Add potatoes and cheese to prepared pan. Set aside.
In a bowl whisk together eggs, milk, Mrs. Dash, salt, pepper and garlic. Pour over the potatoes. May cover and refrigerate overnight before baking.
Bake for 45 to 55 minutes 400 degree oven or until eggs are set in ceenter. Let cool on a wire rack for 5 minutes before serving.
May also add 1 1/2 c of chopped ham, turkey, or shrimp
Who would think to pair nectarines and green beans? If it sounds too good to be true--it's not! All the sweet flavors of summer come together in this delicious, fresh recipe.
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Tasty and good for you pancakes. This yields 12 pancakes. Nutritional info is per pancake so you can switch it up as needed.
