Vegetarian Meals Recipes (Most Popular)
This dish is very low fat, very filling and nutritious. It is best served with crusty bread or baked jacket potato.
Adapted from www.food-india.com. To lower the fat content, substitute tofu for paneer. Serve over brown rice--I have factored in 1/2 cup for each serving, which always leaves me stuffed. This recipe doubles nicely for some leftovers!
Entered mainly for calcuations, since it was a variation of our usual veggie frittata!
A quick veggie salad, passed down to me by my Nanny--updated to get rid of the white sugar (I use agave nectar instead)
Wonderful french toast that your family can enjoy with fruit on a cold day
A somewhat spicy tomato-based sauce with fresh vegetables and black beans and high fiber pasta