Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 92.5
Total Fat 3.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 25.9 mg
Potassium 271.2 mg
Total Carbohydrate 15.8 g
Dietary Fiber 2.1 g
Sugars 11.3 g
Protein 1.9 g
Vitamin A 10.4 %
Vitamin B-12 0.0 %
Vitamin B-6 7.3 %
Vitamin C 40.8 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 4.4 %
Copper 4.7 %
Folate 5.8 %
Iron 4.8 %
Magnesium 5.7 %
Manganese 10.0 %
Niacin 1.1 %
Pantothenic Acid 3.4 %
Phosphorus 3.9 %
Riboflavin 3.4 %
Selenium 0.5 %
Thiamin 4.2 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Health Salad

View the full Health Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Health Salad

24 calories of Granulated Sugar, (1.50 tsp)

24 calories of Olive Oil, (0.20 tbsp)

14 calories of Cucumber (peeled), (0.60 medium)

11 calories of Cabbage, red, fresh, (0.40 cup, chopped)

11 calories of Baby Carrot, (0.20 cup)

6 calories of Half A Yellow Onion, (0.20 serving)

2 calories of Dill weed, dried, (0.20 tbsp)

0 calories of Apple Cider Vinegar, (0.50 tbsp)


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