Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 93.9
Total Fat 3.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 19.2 mg
Sodium 340.7 mg
Potassium 173.8 mg
Total Carbohydrate 4.7 g
Dietary Fiber 0.8 g
Sugars 0.0 g
Protein 11.8 g
Vitamin A 5.0 %
Vitamin B-12 2.2 %
Vitamin B-6 3.4 %
Vitamin C 8.0 %
Vitamin D 1.0 %
Vitamin E 0.8 %
Calcium 9.8 %
Copper 2.2 %
Folate 3.0 %
Iron 1.5 %
Magnesium 2.5 %
Manganese 3.5 %
Niacin 1.2 %
Pantothenic Acid 1.7 %
Phosphorus 11.7 %
Riboflavin 4.5 %
Selenium 4.6 %
Thiamin 2.3 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cup Omlettes

View the full Cup Omlettes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cup Omlettes

33 calories of Cheddar or Colby Cheese, Low Fat, (0.17 cup, shredded)

30 calories of ButterBall TurkeyBacon, (1 serving)

11 calories of Egg white, large, (0.67 serving)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

3 calories of Milk, nonfat, (0.04 cup)

0 calories of PAM Olive Oil Spray (serving = 1/3 second spray), (0.17 serving)


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