Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 191.1
Total Fat 4.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Sodium 533.8 mg
Potassium 349.4 mg
Total Carbohydrate 22.0 g
Dietary Fiber 5.6 g
Sugars 7.4 g
Protein 16.0 g
Vitamin A 7.7 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 31.9 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 6.9 %
Copper 0.3 %
Folate 1.4 %
Iron 15.4 %
Magnesium 3.1 %
Manganese 4.9 %
Niacin 0.3 %
Pantothenic Acid 0.2 %
Phosphorus 6.1 %
Riboflavin 0.3 %
Selenium 0.2 %
Thiamin 0.7 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grandma Bette's Turkey and Vegetable chili Chili


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grandma Bette's Turkey and Vegetable chili Chili

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

60 calories of Kidney Beans-S&W PREMIUM, (0.25 cup)

18 calories of Cream of Buckwheat, (5.13 gram(s))

16 calories of Hunts Tomato Paste, (21.25 gram)

13 calories of Hunt's Diced Tomatoes, (51.38 gram)

3 calories of Cabbage, fresh, (0.13 cup, chopped)

1 calories of Onions, raw, (0.13 slice, medium (1/8" thick))

1 calories of Garlic, (0.13 clove)

0 calories of Green Peppers (bell peppers), (0.13 tbsp)

0 calories of Peppers, sweet, red, fresh, (0.13 tbsp)

0 calories of Jalapeno Peppers, (0.01 pepper)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.