Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 126.0
Total Fat 2.3 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 81.2 mg
Sodium 72.6 mg
Potassium 167.2 mg
Total Carbohydrate 20.7 g
Dietary Fiber 0.0 g
Sugars 20.7 g
Protein 5.5 g
Vitamin A 5.9 %
Vitamin B-12 8.6 %
Vitamin B-6 3.4 %
Vitamin C 1.4 %
Vitamin D 12.6 %
Vitamin E 0.2 %
Calcium 10.9 %
Copper 0.5 %
Folate 3.6 %
Iron 1.9 %
Magnesium 2.3 %
Manganese 0.2 %
Niacin 0.4 %
Pantothenic Acid 2.7 %
Phosphorus 12.5 %
Riboflavin 11.3 %
Selenium 2.6 %
Thiamin 2.0 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Creme Caramel

View the full Light Creme Caramel Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Creme Caramel

61 calories of Granulated Sugar, (0.08 cup)

31 calories of Egg, fresh, whole, raw, (0.58 small)

27 calories of Milk, nonfat, (0.33 cup)

3 calories of Vanilla Extract, (0.08 tbsp)

0 calories of KAL Pure Stevia Organic Extract (Stevia rebaudiana leaf extract), (0.67 serving)


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