Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,007.7
Total Fat 41.9 g
Saturated Fat 9.6 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 4.1 g
Cholesterol 552.5 mg
Sodium 4,381.8 mg
Potassium 3,877.4 mg
Total Carbohydrate 146.9 g
Dietary Fiber 23.2 g
Sugars 16.0 g
Protein 251.2 g
Vitamin A 13.9 %
Vitamin B-12 68.2 %
Vitamin B-6 285.2 %
Vitamin C 232.7 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 38.7 %
Copper 38.4 %
Folate 52.0 %
Iron 84.2 %
Magnesium 84.0 %
Manganese 82.6 %
Niacin 564.2 %
Pantothenic Acid 84.6 %
Phosphorus 211.9 %
Riboflavin 68.7 %
Selenium 254.7 %
Thiamin 58.7 %
Zinc 59.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai chicken wraps

View the full Thai chicken wraps Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai chicken wraps

1,143 calories of Chicken Breast (cooked), no skin, roasted, (4 breast, bone and skin removed)

520 calories of Mission whole wheat tortillas, medium (45g), (4 serving)

210 calories of Natural Peanut Butter (Dry Roasted Ground Peanuts), (2 tbsp)

89 calories of Cabbage, fresh, (0.50 head, small (about 4-1/2" dia))

45 calories of Bob's Red Mill Coconut Flour, (1.50 tbsp)

25 calories of Red Curry Paste, (1 tbsp)

10 calories of Chicken Broth, (1 cup (8 fl oz))

10 calories of Lime Juice, (1 lime yields)

9 calories of Garlic, (2 clove)

8 calories of Soy Sauce, (1 tbsp)

3 calories of Ginger, ground, (0.50 tsp)

0 calories of Stevia, (3 serving)


No nutrition or calorie comments found.