Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 171.2 | Total Fat | 8.6 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 6.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 63.9 mg |
| Potassium | 673.3 mg |
| Total Carbohydrate | 21.8 g |
| Dietary Fiber | 5.9 g |
| Sugars | 8.9 g |
| Protein | 4.8 g |
| Vitamin A | 0.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 24.7 % |
| Vitamin C | 164.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.6 % |
| Calcium | 5.1 % |
| Copper | 5.1 % |
| Folate | 31.0 % |
| Iron | 5.7 % |
| Magnesium | 8.5 % |
| Manganese | 19.9 % |
| Niacin | 5.7 % |
| Pantothenic Acid | 13.9 % |
| Phosphorus | 10.0 % |
| Riboflavin | 8.1 % |
| Selenium | 2.0 % |
| Thiamin | 8.6 % |
| Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Saffron-Roasted Cauliflower
View the full Saffron-Roasted Cauliflower Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Saffron-Roasted Cauliflower
72 calories of Olive Oil, (0.60 tbsp)
53 calories of Cauliflower, raw, (0.25 head, large (6-7" dia))
38 calories of sultanas, (13 gram(s))
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
0 calories of Saffron, (0.20 tsp)
Calories per serving of Saffron-Roasted Cauliflower
72 calories of Olive Oil, (0.60 tbsp)
53 calories of Cauliflower, raw, (0.25 head, large (6-7" dia))
38 calories of sultanas, (13 gram(s))
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
0 calories of Saffron, (0.20 tsp)
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