Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 225.3
Total Fat 11.7 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.0 g
Cholesterol 221.0 mg
Sodium 257.6 mg
Potassium 197.8 mg
Total Carbohydrate 15.6 g
Dietary Fiber 3.0 g
Sugars 0.4 g
Protein 15.3 g
Vitamin A 9.2 %
Vitamin B-12 10.8 %
Vitamin B-6 7.6 %
Vitamin C 0.0 %
Vitamin D 5.0 %
Vitamin E 4.1 %
Calcium 2.8 %
Copper 2.6 %
Folate 5.9 %
Iron 9.1 %
Magnesium 7.5 %
Manganese 1.0 %
Niacin 6.2 %
Pantothenic Acid 7.2 %
Phosphorus 17.7 %
Riboflavin 16.1 %
Selenium 22.5 %
Thiamin 10.3 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg on Bread

View the full Egg on Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg on Bread

90 calories of Fried Egg, (1 large)

80 calories of Ezekiel 4:9 7 Sprouted Grains Bread (1 slice), (1 serving)

36 calories of Butter, salted, (1 pat (1" sq, 1/3" high))

17 calories of Egg white, large, (1 serving)

0 calories of Cooking Spray, Olive Oil, (1 serving)


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