Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 40.0 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.0 mg |
Sodium | 1.7 mg |
Potassium | 183.8 mg |
Total Carbohydrate | 9.7 g |
Dietary Fiber | 2.6 g |
Sugars | 0.0 g |
Protein | 0.7 g |
Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.3 % |
Vitamin C | 104.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 1.6 % |
Copper | 2.8 % |
Folate | 5.0 % |
Iron | 2.4 % |
Magnesium | 2.8 % |
Manganese | 16.1 % |
Niacin | 1.3 % |
Pantothenic Acid | 3.8 % |
Phosphorus | 2.1 % |
Riboflavin | 4.3 % |
Selenium | 1.2 % |
Thiamin | 1.5 % |
Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Strawberry Cake & Pie Topping
View the full Strawberry Cake & Pie Topping Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Strawberry Cake & Pie Topping
33 calories of Strawberries, fresh, (0.67 cup, sliced)
5 calories of Cornstarch, (0.01 cup)
0 calories of Water, tap, (0.08 cup (8 fl oz))
0 calories of Sucralose (like Splenda), (0.67 tsp)
Calories per serving of Strawberry Cake & Pie Topping
33 calories of Strawberries, fresh, (0.67 cup, sliced)
5 calories of Cornstarch, (0.01 cup)
0 calories of Water, tap, (0.08 cup (8 fl oz))
0 calories of Sucralose (like Splenda), (0.67 tsp)
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