Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 255.1 | Total Fat | 7.2 g |
|---|---|
| Saturated Fat | 2.6 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 3.1 g |
| Cholesterol | 107.2 mg |
| Sodium | 886.4 mg |
| Potassium | 628.3 mg |
| Total Carbohydrate | 12.3 g |
| Dietary Fiber | 0.0 g |
| Sugars | 11.8 g |
| Protein | 35.6 g |
| Vitamin A | 0.2 % | Vitamin B-12 | 19.9 % |
|---|---|
| Vitamin B-6 | 37.1 % |
| Vitamin C | 1.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 12.6 % |
| Copper | 13.2 % |
| Folate | 8.9 % |
| Iron | 25.9 % |
| Magnesium | 31.5 % |
| Manganese | 5.0 % |
| Niacin | 39.1 % |
| Pantothenic Acid | 13.3 % |
| Phosphorus | 56.8 % |
| Riboflavin | 32.1 % |
| Selenium | 84.8 % |
| Thiamin | 77.6 % |
| Zinc | 23.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Teriyaki Pork Loin Roast (in crock pot)
View the full Teriyaki Pork Loin Roast (in crock pot) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Teriyaki Pork Loin Roast (in crock pot)
212 calories of Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled, (4 oz)
25 calories of Brown Sugar, (0.03 cup, packed)
16 calories of Teriyaki Sauce (1 tbsp), (1 packet)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
Calories per serving of Teriyaki Pork Loin Roast (in crock pot)
212 calories of Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled, (4 oz)
25 calories of Brown Sugar, (0.03 cup, packed)
16 calories of Teriyaki Sauce (1 tbsp), (1 packet)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
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