Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 79.5
Total Fat 1.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.8 g
Cholesterol 6.4 mg
Sodium 804.4 mg
Potassium 511.6 mg
Total Carbohydrate 12.3 g
Dietary Fiber 3.5 g
Sugars 0.4 g
Protein 4.6 g
Vitamin A 0.6 %
Vitamin B-12 3.9 %
Vitamin B-6 16.7 %
Vitamin C 92.2 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.6 %
Copper 5.8 %
Folate 17.4 %
Iron 5.0 %
Magnesium 6.3 %
Manganese 13.0 %
Niacin 8.0 %
Pantothenic Acid 9.2 %
Phosphorus 9.0 %
Riboflavin 6.3 %
Selenium 5.4 %
Thiamin 8.0 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mock Baked Potato Soup

View the full Mock Baked Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mock Baked Potato Soup

27 calories of Cauliflower, raw, (0.13 head, large (6-7" dia))

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

18 calories of Red Potato, (25 grams)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Swanson Chicken Broth 99% Fat Free, (0.75 cup)

2 calories of Garlic, (0.38 cloves)

0 calories of Rosemary, (0.13 tbsp)


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