Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 107.3
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 3.0 mg
Sodium 662.0 mg
Potassium 242.6 mg
Total Carbohydrate 17.7 g
Dietary Fiber 0.3 g
Sugars 7.5 g
Protein 7.1 g
Vitamin A 6.0 %
Vitamin B-12 9.3 %
Vitamin B-6 3.2 %
Vitamin C 2.5 %
Vitamin D 15.0 %
Vitamin E 0.3 %
Calcium 18.2 %
Copper 1.7 %
Folate 7.6 %
Iron 3.5 %
Magnesium 4.7 %
Manganese 4.4 %
Niacin 4.4 %
Pantothenic Acid 5.4 %
Phosphorus 16.2 %
Riboflavin 15.7 %
Selenium 10.5 %
Thiamin 10.1 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Canned Cream of Chicken Soup substitute

View the full Canned Cream of Chicken Soup substitute Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Canned Cream of Chicken Soup substitute

50 calories of Milk, nonfat, (0.60 cup)

46 calories of Flour, white, (0.10 cup)

12 calories of Better Than Bouillon - Chicken Base, (0.80 tsp)


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