Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,335.8
Total Fat 91.7 g
Saturated Fat 18.5 g
Polyunsaturated Fat 21.6 g
Monounsaturated Fat 46.6 g
Cholesterol 0.0 mg
Sodium 2,749.8 mg
Potassium 1,843.8 mg
Total Carbohydrate 94.3 g
Dietary Fiber 25.5 g
Sugars 7.0 g
Protein 54.0 g
Vitamin A 42.6 %
Vitamin B-12 0.0 %
Vitamin B-6 34.4 %
Vitamin C 168.6 %
Vitamin D 0.0 %
Vitamin E 195.0 %
Calcium 57.8 %
Copper 103.1 %
Folate 68.8 %
Iron 71.3 %
Magnesium 140.3 %
Manganese 303.7 %
Niacin 53.9 %
Pantothenic Acid 19.2 %
Phosphorus 108.7 %
Riboflavin 89.4 %
Selenium 49.3 %
Thiamin 55.1 %
Zinc 51.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinated Tofu served with Garlic Green Beans and Broccoli, and Coconut Jasmine Rice


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinated Tofu served with Garlic Green Beans and Broccoli, and Coconut Jasmine Rice

816 calories of Almonds, (1 cup, whole)

205 calories of White Rice, long grain, cooked, (1 cup)

117 calories of Coconut Oil, (1 tbsp)

109 calories of Tofu, extra firm, (0.25 block)

34 calories of Green Beans (snap), (1 cup)

25 calories of Soy Sauce, (3 tbsp)

25 calories of Broccoli, fresh, (1 cup, chopped)

4 calories of Onions, raw, (1 tbsp chopped)


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