Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 430.6
Total Fat 17.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 11.1 g
Cholesterol 79.9 mg
Sodium 287.0 mg
Potassium 1,122.6 mg
Total Carbohydrate 19.0 g
Dietary Fiber 3.3 g
Sugars 2.6 g
Protein 47.5 g
Vitamin A 248.3 %
Vitamin B-12 99.2 %
Vitamin B-6 48.5 %
Vitamin C 60.6 %
Vitamin D 0.0 %
Vitamin E 9.6 %
Calcium 30.9 %
Copper 9.5 %
Folate 4.9 %
Iron 5.8 %
Magnesium 18.0 %
Manganese 14.4 %
Niacin 5.1 %
Pantothenic Acid 18.2 %
Phosphorus 36.6 %
Riboflavin 5.6 %
Selenium 120.2 %
Thiamin 9.2 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carolyn's Paleo Baked Red Snapper Filets & Vegetables


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carolyn's Paleo Baked Red Snapper Filets & Vegetables

218 calories of Snapper (fish), (1 fillet)

134 calories of Olive Oil, (0.07 cup)

55 calories of Sweet potato, (0.40 sweetpotato, 5" long)

21 calories of Snow Peas, fresh, (0.80 cup)

5 calories of Garlic, (1.20 clove)

2 calories of Grey Poupon Dijon Mustard, (0.40 tsp)

2 calories of Lime Juice, (0.20 lime yields)

1 calories of Cilantro, dried, (0.20 tbsp)

1 calories of Onion powder, (0.10 tsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Celtic Sea Salt, (0.10 tsp)


No nutrition or calorie comments found.