Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 71.4
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 248.6 mg
Potassium 302.9 mg
Total Carbohydrate 14.0 g
Dietary Fiber 4.1 g
Sugars 0.7 g
Protein 3.9 g
Vitamin A 20.7 %
Vitamin B-12 0.0 %
Vitamin B-6 10.1 %
Vitamin C 13.5 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.9 %
Copper 6.8 %
Folate 17.5 %
Iron 8.5 %
Magnesium 5.7 %
Manganese 15.4 %
Niacin 4.0 %
Pantothenic Acid 3.4 %
Phosphorus 8.7 %
Riboflavin 2.7 %
Selenium 1.9 %
Thiamin 6.3 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil Soup

View the full Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil Soup

39 calories of Lentils, (33.33 grams)

19 calories of Potato, raw, (0.13 medium (2-1/4" to 3-1/4" dia.))

6 calories of Onions, raw, (0.13 cup, sliced)

3 calories of Carrots, raw, (0.07 cup, grated)

2 calories of Chili powder, (0.07 tbsp)

1 calories of Garlic, (0.27 clove)

1 calories of Nutmeg, ground, (0.07 tsp)

0 calories of Ginger, ground, (0.07 tsp)

0 calories of Pepper, black, (0.07 tsp)

0 calories of Salt, (0.03 tbsp)


No nutrition or calorie comments found.