Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 119.4
Total Fat 4.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.0 g
Cholesterol 0.0 mg
Sodium 151.0 mg
Potassium 461.4 mg
Total Carbohydrate 16.4 g
Dietary Fiber 5.4 g
Sugars 3.7 g
Protein 6.3 g
Vitamin A 59.4 %
Vitamin B-12 0.0 %
Vitamin B-6 9.5 %
Vitamin C 75.2 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 7.3 %
Copper 4.0 %
Folate 10.8 %
Iron 9.9 %
Magnesium 5.5 %
Manganese 14.1 %
Niacin 3.6 %
Pantothenic Acid 2.8 %
Phosphorus 5.9 %
Riboflavin 4.4 %
Selenium 1.7 %
Thiamin 6.8 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuscan White Bean Soup with Brussels Sprouts


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuscan White Bean Soup with Brussels Sprouts

36 calories of Extra Virgin Olive Oil, (0.30 tbsp)

27 calories of Cannellini Beans White Kidney Beans Bushs, (0.15 cup)

20 calories of Brussels sprouts, fresh, (45.35 grams)

9 calories of Pacific organic Bone Broth, chicken, (1.60 oz)

8 calories of Carrots, raw, (0.30 medium)

7 calories of Stewed Tomatoes, Canned, No salt, (0.10 Cup)

4 calories of Zucchini, (0.15 cup, sliced)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

3 calories of Celery, raw, (0.30 stalk, large (11"-12" long))

2 calories of Garlic, (0.40 clove)


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