Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 131.3
Total Fat 8.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 379.1 mg
Potassium 276.3 mg
Total Carbohydrate 10.5 g
Dietary Fiber 2.2 g
Sugars 2.1 g
Protein 5.2 g
Vitamin A 80.4 %
Vitamin B-12 0.0 %
Vitamin B-6 8.4 %
Vitamin C 18.2 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 2.9 %
Copper 6.6 %
Folate 20.7 %
Iron 5.0 %
Magnesium 3.8 %
Manganese 13.2 %
Niacin 5.1 %
Pantothenic Acid 2.1 %
Phosphorus 5.0 %
Riboflavin 5.8 %
Selenium 2.8 %
Thiamin 7.5 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus Soup w/Carrots

View the full Asparagus Soup w/Carrots Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus Soup w/Carrots

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

30 calories of 2 percent milk 1 cup, (0.25 serving)

14 calories of Asparagus, fresh, (3.75 spear, medium (5-1/4" to 7" long))

13 calories of Carrots, raw, (0.25 cup, strips or slices)

9 calories of Swanson Chicken Fat Free Chicken Broth Less Sodium, (0.63 cup)

6 calories of Garlic, (1.25 clove)


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