Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 188.3
Total Fat 6.8 g
Saturated Fat 3.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.3 g
Cholesterol 74.4 mg
Sodium 39.2 mg
Potassium 251.5 mg
Total Carbohydrate 29.2 g
Dietary Fiber 3.3 g
Sugars 14.3 g
Protein 5.2 g
Vitamin A 7.4 %
Vitamin B-12 8.2 %
Vitamin B-6 4.4 %
Vitamin C 0.4 %
Vitamin D 7.0 %
Vitamin E 1.9 %
Calcium 6.7 %
Copper 3.8 %
Folate 3.7 %
Iron 7.3 %
Magnesium 3.8 %
Manganese 8.5 %
Niacin 2.5 %
Pantothenic Acid 1.1 %
Phosphorus 5.8 %
Riboflavin 10.0 %
Selenium 0.3 %
Thiamin 3.9 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Prune Cake

View the full Prune Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Prune Cake

61 calories of Prunes, dried, (0.15 cup, pitted)

45 calories of Oatmeal (plain), (0.15 cup dry)

38 calories of Coconut Oil, (0.02 cup)

29 calories of Egg, fresh, whole, raw, (0.40 large)

13 calories of Honey, (0.20 tbsp)

9 calories of Silk Soy Milk, original, (0.10 cup)

1 calories of Ginger, ground, (0.10 tsp)

1 calories of Cinnamon, ground, (0.10 tsp)

0 calories of Cider Vinegar, (0.10 tbsp)


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