Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 159.1
Total Fat 9.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 4.9 g
Monounsaturated Fat 2.3 g
Cholesterol 0.0 mg
Sodium 383.0 mg
Potassium 315.4 mg
Total Carbohydrate 8.9 g
Dietary Fiber 2.1 g
Sugars 1.7 g
Protein 14.0 g
Vitamin A 18.8 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 18.0 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 17.1 %
Copper 15.6 %
Folate 14.1 %
Iron 16.1 %
Magnesium 24.1 %
Manganese 65.6 %
Niacin 4.0 %
Pantothenic Acid 1.4 %
Phosphorus 22.1 %
Riboflavin 5.9 %
Selenium 20.2 %
Thiamin 6.9 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked tofu with red pepper sauce

View the full Baked tofu with red pepper sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked tofu with red pepper sauce

109 calories of Tofu, extra firm, (0.25 block)

12 calories of Scallions, raw, (1.50 large)

10 calories of Garlic, (2.25 clove)

10 calories of Sesame Oil, (0.25 1tsp)

7 calories of Sesame Seeds, (0.13 tbsp)

6 calories of Kikkoman Lite Soy Sauce, (0.63 tbsp)

4 calories of Pepper, red or cayenne, (0.25 tbsp)


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