Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 237.8
Total Fat 9.5 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.9 g
Cholesterol 20.6 mg
Sodium 441.9 mg
Potassium 552.2 mg
Total Carbohydrate 29.3 g
Dietary Fiber 2.5 g
Sugars 11.1 g
Protein 10.2 g
Vitamin A 7.5 %
Vitamin B-12 11.9 %
Vitamin B-6 11.2 %
Vitamin C 23.4 %
Vitamin D 21.1 %
Vitamin E 3.4 %
Calcium 20.7 %
Copper 6.3 %
Folate 8.3 %
Iron 5.3 %
Magnesium 9.8 %
Manganese 7.1 %
Niacin 5.5 %
Pantothenic Acid 9.7 %
Phosphorus 23.4 %
Riboflavin 20.3 %
Selenium 8.2 %
Thiamin 5.6 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Chowder

View the full Corn Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Chowder

68 calories of Milk, 1%, (0.67 cup)

39 calories of Olive Oil, (0.33 tbsp)

35 calories of Louis Rich Turkey Bacon (1 slice), (1 serving)

34 calories of Potato, raw, (0.33 cup diced)

29 calories of Yellow Sweet Corn, Canned, (0.17 can (12 oz) yields)

27 calories of Creamed Corn, (0.17 cup)

2 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.17 teaspoon)


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