Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 92.7
Total Fat 3.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 489.1 mg
Potassium 336.1 mg
Total Carbohydrate 14.1 g
Dietary Fiber 3.3 g
Sugars 3.8 g
Protein 2.8 g
Vitamin A 250.5 %
Vitamin B-12 0.0 %
Vitamin B-6 11.5 %
Vitamin C 49.9 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 6.4 %
Copper 23.0 %
Folate 6.6 %
Iron 5.8 %
Magnesium 6.5 %
Manganese 22.9 %
Niacin 6.9 %
Pantothenic Acid 14.6 %
Phosphorus 5.6 %
Riboflavin 8.4 %
Selenium 14.1 %
Thiamin 5.3 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wok-fried Shiitake Mushrooms

View the full Wok-fried Shiitake Mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wok-fried Shiitake Mushrooms

30 calories of Sesame Oil, (0.25 tbsp)

20 calories of Shiitake Mushrooms, (0.25 cup pieces)

18 calories of Kale, (0.50 cup, chopped)

13 calories of Carrots, raw, (0.50 medium)

7 calories of Onions, raw, (0.25 small)

4 calories of Soy Sauce, (0.50 tbsp)

1 calories of Garlic, (0.25 clove)


No nutrition or calorie comments found.