Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 164.2
Total Fat 9.2 g
Saturated Fat 1.9 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 1.8 g
Cholesterol 49.8 mg
Sodium 244.1 mg
Potassium 230.3 mg
Total Carbohydrate 6.0 g
Dietary Fiber 0.3 g
Sugars 2.7 g
Protein 16.7 g
Vitamin A 2.4 %
Vitamin B-12 4.3 %
Vitamin B-6 20.0 %
Vitamin C 7.6 %
Vitamin D 0.0 %
Vitamin E 10.8 %
Calcium 2.9 %
Copper 2.4 %
Folate 1.5 %
Iron 3.2 %
Magnesium 5.3 %
Manganese 1.7 %
Niacin 38.5 %
Pantothenic Acid 5.8 %
Phosphorus 13.8 %
Riboflavin 4.4 %
Selenium 17.4 %
Thiamin 4.7 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Salad

View the full Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Salad

82 calories of Chicken Breast (cooked), no skin, roasted, (2.40 ounces)

56 calories of Mayonnaise, Hellman's Light, (1.60 tbsp)

16 calories of Daisy Light Sour Cream, (0.80 tbsp)

6 calories of Grapes, (0.10 cup, seedless)

2 calories of Orange Juice, (0.15 fl oz)

1 calories of Celery, raw, (0.10 stalk, large (11"-12" long))

0 calories of Pepper, white, (0.05 tsp)


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