Asian Recipes (Most Popular)
A quick stir fry that produces a huge portion and is packed with a zesty punch and lots of flavor
This delicious and nutritious recipe provides a lighter take on pad thai. Add any or all of the following varnishes (extra calories), will improve the taste even more:
¼ cup beansprouts
¼ cup ground peanuts
1 lime, cut into wedges
Siracha or red chili paste
Recipe serves 2
Recipe courtesy of big girls small kitchen
This recipe is adapted from Betty Crocker Cooking, and can be made ahead of time for a healthy lunch or dinner.
At 154 calories and 12.8 grams of protein per serving, this is a super healthy treat that is totally tantalizing.
The only problem with this stuff is that, once its aroma fills the kitchen, you'll have trouble NOT eating the whole batch!
If you are watching sodium, cut way back on the soy sauce.
Add white or brown rice. Makes 4 - 1 cup servings.
rice is not included in nutritional count.
