Desserts Recipes (Most Popular)
From taste magazine
Totally indulgent but it's all about balance - don't eat this every day!
This cake is extremely fattening and chock full of calories, but oh so delicious. It probably should only be made on special occasions...
A sweet blend of quinoa, dried cranberries, coconut, and toasted almonds
Amazingly soft and delicious muffins. Sugar and guilt free! Perfect for that sweet tooth with the extra punch of protein!
A yummy treat using pumpkin and fat free condensed milk makes a slimmed down version of pumpkin pie
Throw together in moments-- works with a variety of other fruits in much the same way. A quick way to use fruit to make a relatively healthy dessert with pantry staples.
Taken from the Volumetrics Weight-Control Plan, I used frozen wild blueberries and blackberries instead of raspberries.
A nut-free, raw-foods cheesecake filling. Easily made completely nut free with your own nut-free crust recipe! I've chosen to leave the crust completely out.
These low-calorie cup cakes are a super tasty treat and are as good as the real thing!!