Dinner Recipes (Most Popular)
I made this recipe with whatever I had in the house so it's a little different than the book. Even though it's in the breakfast section, I ate it for dinner.
I made this with leftovers and what I had in my pantry. It turned out delicious! However, it is very hot! I cut the 9x13 amount in the pan into 6 servings. I think they were around 1 1/2 cups each or so.
I just added some tomatoes and spices to this storebought soup mix to give it some flavor. Check out the protein grams in this per serving! Awesome for having no meat.
Quick and easy. Even if you forgot to thaw the chicken (though it's better if you do so you can trim the fat easier!)
"So easy to make, and absolutely delicious. Keeps well in the fridge, too!"
From Moosewood Restaurant Celebtrates!
I ended up with 24 small pancakes from the recipe.
From Mollie Katzen's Vegetable Heaven. One of my favorite staples. Add some interesting indian flavored side dishes like the GREENS WITH CASHEWS (also posted on this site).
This is a great low fat dish with a lot of flavor. I prefer to eat it served over rice. It is quick, easy and doesn't require a lot of ingredients. The traditional version I was accostomed to was prepared with chicken thighs (with bone and skin) so I thought this was a lower calorie option.
Weight Watchers Chicken Cacciatore - very filling and yummy! Serves 4 & 8 points per serving
My husband and I had this pizza at a local restaurant and we loved it. The salty, tangy gorgonzola works well against the sweeetness of the honey and the pears.