Fish Recipes (Most Popular)
Saute Onions, garlic in Olive Oil. Add tomatos and saute. Add rice and saute. Add Broth and Clam juice, saffron and cover lower heat and simmer about 30 minutes. Add thyme and red pepper flakes, salt and pepper. Add Seafood and peas and green beans. Cook covered until seafood and rice are cooked. Enjoy!
This is a homemade Dashi which is a fish and vegetable base stock used in many Asian soups.
This is one of those "stone soup" recipes, where pretty much anything is fair game - I love the flavour of the sweet onion and baby corn with the crunch of the bean sprouts myself, but add what you like!
Two kinds of noodles, fresh garlic scapes, tender broccoli and shrimp toss together in a hoisin-based sauce for a filling, healthy dinner.
This year's "centrepiece" dish for our Italian Christmas Eve feast, this is based on my mom's memory of a 5-star meal she had when out in Moncton on business. It's so close you could swear it was catered!
A modified version of a delicious recipe seen on CookThink and definitely on my to-make list!
I love fish balls, but it's a pain for me to drive 40 minutes to my nearest Asian market for packets of them, especially when they're so expensive! While this recipe isn't totally authentic - real fish balls are hand-mashed - this works for me and is way less cleanup!
Yields 4 balls per serving.
My personal version... 4 pts with clover leaf skipjack, 2.5 pts w Star Tuna.
AKA pasta al cartoccio, this is a deliciously steamed, low-fat pasta and seafood meal that is a hit when you serve them at parties or with a romantic dinner.
This probably would do 4 as a hearty side dish, but I could eat the whole thing by myself! I'm a sucker for garlic, what can I say??
My friend passed this recipe on to me. You must know that I hate celery and pickles, but not in this dish :)
Also, nothing is really measured except the tuna. Add ingredients to your liking and taste.