Fish Recipes (Most Popular)
I originally tried this recipe with Basa Fillets and it turned out AMAZING!! But I am sure it would taste just as good with Pollock, Haddock, Sole, Pickerel, Perch - or most white fish.
A colorful and fresh tasting spaghetti sauce with no fat and only 35 calories per serving of sauce.
at 252.3 Calories and 2.4g of fat per serving (2 tacos) this is tasty and a great way to satisfy my love of Mexican food. If you want to add cheese to the recipe, you can add 1/4 cup of regular cheddar and it will only be 290.2 calories per serviing. The fat goes to 5.5g per serving.
bear in mind that oily fish has more fat than white fish, but this is an excellent tasty dish.
Basically, it is a mixture of one of my stir fry recipe's without the sauces and one big difference, everything is grilled over the BBQ pit. It is amazing. I hope you give it a try.
I decided that I wanted to add zest to my fish, which otherwise would have been boring with just rice and broccoli. I used to just make fish, rice and broccoli, then my husband would add soy sauce to his. Just adding some of the salad dressing while it cooked added zing!!