French Recipes (Most Popular)

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chicken almondine
chicken almondine

Chicken dish over rice
This is great over brown rice or noodles.
I have doubled this and cut the chicken up into bite size pieces to help streatch when we have a crowd. Its usually requested for Birthdays and special times.

Guiltless Turkey a la King
Guiltless Turkey a la King

My biggest problem with eating healthy is cream sauces and gravy so I have been trying different methods to make a dish to fill that craving that wont break my diet; this one turned out amazing. Served over mashed cauliflour mashed potatoes .. yum.

Jamie Oliver Ground Beef Wellington-with turkey
Jamie Oliver Ground Beef Wellington-with turkey

From Jamie's Food Revolution cookbook. My 15year old son said he would cook if he didn't have to do dishes and made this...and he hates cooking. Fantastic.great book for teaching people to cook

Potage aux poireaux
Potage aux poireaux

Potage aux poireaux tel que vu sur le site recettes du Québec

"Kids Favorite" French Toast w/ syrup

this is my kids' favorite french toast recipes. The french toast is so moist that you don't need butter!

Almond Panna Cotta with Strawberry-Kiwi Salsa
Almond Panna Cotta with Strawberry-Kiwi Salsa

Tastes great without the salsa as well.

Low Carb Bacon Gueyere Egg Bites
Low Carb Bacon Gueyere Egg Bites

Inspired by my favorite coffee place.

Veggie filled Quiche
Veggie filled Quiche

Veggie filled brunch quiche

Vegetarian French Onion Soup
Vegetarian French Onion Soup

vegetarian version of french onion soup. I use soy-sauce to give it a 'hearty' flavor.

Ham and Cheese Omelet
Ham and Cheese Omelet

not particularly healthy - but yummy

Keylime Cheesecake pudding
Keylime Cheesecake pudding

Soften cream cheese, mix with Yogurt, limejuice, cinnamon and splenda. Chill and enjoy.

Ginger Scallops
Ginger Scallops

Delicious light recipe. Excellent with shrimp

Cajun Crabmeat Dip
Cajun Crabmeat Dip

From "The Encyclopedia of Cajun and Creole Cuisine" by Chef John D. Folse

Ratatouille
Ratatouille

Easy ratatouille

Crêpe au Muslix, Mapple Raisin Nut
Crêpe au Muslix, Mapple Raisin Nut

Crêpe au Muslix faite en réduisant du Muslix en farine à l'aide d'un robot culinaire.

Soul of Wellness French Toast
Soul of Wellness French Toast

Unlike traditional french toast loaded with fat, cholesterol and loads of sugar; this french toast is a healthier version made with egg substitute, almondmilk and 100% whole grain bread.

Wholesome Herb Paneed Chicken Breast
Wholesome Herb Paneed Chicken Breast

This version of the French breaded chicken is healthy and hearty.

Cappuccino Crème brûlée
Cappuccino Crème brûlée

This recipe is pretty easy to make, and it already tastes great without the sugar on top if you don't have a torch. The coffee flavor complements the smooth texture of this crème brûlée really well.

Eggs cocotte of Normandy with tomato fondue
Eggs cocotte of Normandy with tomato fondue

I took a cooking class with Chef Eric Arouze and this was one of the recipes we learned. It's incredibly tasty and pretty easy to make. Check out his website for more succulent dishes: http://www.911cheferic.com

Low Carb Creamed Spinach
Low Carb Creamed Spinach

Favorite holiday side dish

Low Carb Cheesecake in a Jar
Low Carb Cheesecake in a Jar

This super creamy dessert is easy to make, store, and eat!

Low Carb Beef Tips with Mushroom Gravy
Low Carb Beef Tips with Mushroom Gravy

Try serving over Zero Carb fettuccine or riced cauliflower.

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