Italian Recipes (Most Popular)
A DELICIOUS BLEND OF OAT BRAN AND WHEAT GERM MIXED WITH YOUR OWN STYLER MEAT BALL SEASONING.( I USED ALL ITALIAN SEASONINGS.)
Slightly modified version of this recipe:
http://restaurantrecipesboo
k.com/olive-garden-zuppa-toscana-soup-
recipe/
As found on:
http://southernfood.about.com/od/cr
ockpotgroundbeef/r/bl113c5.htm
2/3 cup water
1 tablespoon olive oil
1 3/4 cup bread flour
1/2 tsp sugar
1/2 tsp salt
1 1/4 tsp quick acting yeast
Veggie Lasagna made from my abundance of CSA vegetable's. I used gluten free noodles. If you are strict about gluten free (Celiac Disease) make sure to check all of your individual ingredients
A healthier version of a family favorite. Serve over spaghetti squash, brown rice, or whole wheat pasta for a guiltless meal.