Lunch Recipes (Most Popular)
red beans soup cooked in india and eaten with rice. An absolute delicacy , loved by all esp.kids
You can add any meat of substitute your favorite veggies. This is a really adaptable recipe!
Cook onion until it gets white
add ginger root and garlic cloves
add meat , soy sauce and black pepper
add green beans and tomatoes
lower temperature and cook for 20 minutes
Mix these 3 amazing grains with some onion, garlic and olive oil and it is better than white rice.
It tastes amazing. One of my best "experiments"
Adapted this recipe from Carb Lovers for chicken instead of tuna and used a vinaigrette instead of the oil and lemon juice.
A nice change from your standard sides of potato or macaroni salad. The Dijon mustard adds a kick but the apple and craisins balance it nicely.
This was how my mom always made tuna.
For some reason, 2 cans of tuna usually makes about 2 full sandwiches with enough left over for a half sandwich. It all depends on how much you put on the bread.