Lunch Recipes (Most Popular)
fast and figure friendly.. no butter.. you'll never guess the secret.
delicious wrap, great for lunches. you can lower the sodium by ommiting the pickles
Simple and straight forward, this recipe could be made the day ahead of time, the morning of to save the marinade time. I make two pounds at once, marinade over night, and freeze off in portion sizes the next day while i skewer my kabob for dinner. That way, all you have to do is pull it out the night before and skewer it the next day just before grilling or baking.
A light, flavor packed, vegetarian pasta salad made without mayo. Tastes great after sitting in the fridge for a few hours so that the flavors develop.
A super quick, cheap and simple meal to make that feeds 4 to 5.
If your vegetarian, omit the meat and double the frozen vegetables.
You can use any meat: chicken, pork or beef. However, in the photo, I've used pork.
This is a very easy soup to mix together about an hour before eating, then let it simmer. until lunch time. My whole family likes it.