Mexican Recipes (Most Popular)
A quick, easy, one pan recipe.Can be served on tortilla chips or as a filling for burritos
Serving size: 1/4 cup. This is a super low calorie, high fiber and high potassium recipe! It is perfect for making enchiladas, or just dipping some nice veggies or tortilla chips. I put down the ingredient amounts, but they are estimates. Just eyeball it, and you will get the best results. I hope you all enjoy!
Great dip, or topping for salads potatoes. Healthy lots of fiber low cal & low fat!
Wahoo buckaroo! Junk food WITHOUT the junk! Makes a fun snack or enjoy for an easy dinner.
Even if you don't like avocados (like me), you'll love this dip! makes a lot, so might want to halve recipe.
A recipe from my grandma-she, like I, believes that chili should be a SOUP! :-)
This would be great for people who don't like chunky salsa. It's got a nice bit of heat to it, but isn't overpowering!
I serve this with corn tortillas and an avocado/grapefruit/arugula salad. Not for low-salt diets.
I personally love this as an easy way to enjoy some flavorful cooking without bread carbs