Mexican Recipes (Most Popular)

This is a slow-cooker recipe, slightly modified from the recipe in the cookbook "Fresh from the Vegetarian Slow Cooker." Flavorful and full of healthy ingredients!

Give your salad a light Mexican twist

courtesy of Splenda recipes

Good for a cold day

very good tasting and colorful. 1 C servings. This may be cooked in a regular pot on the stove for 1 hr or so, but I make it at lunch with my meal to have for supper!

Easy-peasy vege tacos with meat free mince

Taken from www.fitnessmagazine.com .

Zesty Fiesta Salad!

A baked version of a family favorite

A low carb salad with no shell

Lean steak with a Mexican Salsa

A leaner version of a favorite

Add some salsa and you're ready to go!

hearty crockpot soup...yummy!

This spicy meal will make you forget about your favorite mexican place and all the calories that come with it.

Yummy Twist for a boring turkey burger

from Eating Well magazine

Made with leftover pork roast! (Kayla's 6)

We created this with leftover turkey in mind. Leftover or rotisserie chicken can also be used. Make it a Meal: Serve with guacamole and chopped jalapeno peppers and/or hot sauce - and a cold cerveza.