Beef/Pork Recipes (Most Popular)
This recipe is found in the Eat-clean diet cookbook by Tosca Reno. Yogurt Cheese does a superb job of holding this loaf together while adding valuable protein and tangy flavor.
My mom passed this recipe on to me as a meatloaf. I find it is less fattening with a few changes and made as patties.
Save your left over red beans, and put them in a quick stove top chili. Serve over some rice or with some cornbread.
Maybe cause I'm on a diet but these are so good. Adjust salt if necessary also leave out Jalapeno if you don't want it spicy.
This is a favorite at my houe...a little high in calories, but you can make alterations to fix that. This is great with Basmati rice or Brown rice...
This simple, savory dish tastes like you spent hours in the kitchen without actually spending hours in the kitchen. With 5 ingredients, seasonings, and one pan you can put a healthy, mouth-watering meal on the table for your family in under an hour!
Serve this white-meat favorite with grilled vegetables such as asparagus, zucchini, and bell peppers for a healthy meal. I prepared this with pre-sliced boneless pork tenderloin.
You may use 1 TBSP regular brown sugar if you like. Tastes very much like the real thing, only it is not dyed red.
On a mission trip to Jamaica, I learned this recipe from sticking my head in and asking the cook questions about what she was cooking. I was graciously welcomed into her kitchen and given a seat to listen and watch.
Note- this is an all day stew to make the house smell wonderful.
