Salad Recipes (Most Popular)
Another recipe from Tosca Reno's Eating Clean. This is fantastic as a side dish. Tons of left over's.
Phase I: Eliminate avocado, beans, & feta from recipe. Add 1 Tbl Feta for flavor per serving for taste if desired. Cilantro, lime & lemon juices with Kalamata Olives & 1 TBL of feta cheese provides delicious flavor w/o high fat & sugars of prepared dressings. Makes 6 large 2C servings. Add diced cucumber when ready to eat as doesn't keep well in combo. If store chopped, diced veggies in separate baggies, stores better and can get creative with different combinations. This recipe has good protein, complex carbohydrate and fiber ratios along with providing RDA of daily vitamins and minerals. ENJOY !
Easy to make with your favorite flavor of Jello & applesauce. Use sugar free Jello for a lighter version.
Because of the combo of mayo & Miracle Whip, this will please everyone's palate. It's not too
A quick and easy salad you can make in a few minutes. If you don't have bok choy, don't be afraid to substitute in another green veggie.
Taking advantage of the bagged broccoli slaw is an easy wat to make a tasty summer salad and get your veggies in.
This is "recipe" for the basic, loaded, green salad that I make for myself and my family.
Got this off the food network website, I substituted reg mayo for miracle whip, thats what we use.
Just thinking about this vinaigrette makes my mouth water. My aunt made this for me and then gave me the recipe a few years ago. I could eat it every day. It is best paired with dark greens like spinach or field greens; don't waste it on lettuce... It is packed with flavor, so a little bit goes a long way!
This salad is a delightful dish to have on a hot, summer day. Goes great with a wheat roll, and grilled fish.