Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 477.6
Total Fat 4.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 2,640.4 mg
Potassium 2,089.0 mg
Total Carbohydrate 98.2 g
Dietary Fiber 29.4 g
Sugars 16.9 g
Protein 24.3 g
Vitamin A 617.7 %
Vitamin B-12 0.0 %
Vitamin B-6 56.8 %
Vitamin C 85.3 %
Vitamin D 0.0 %
Vitamin E 12.1 %
Calcium 32.3 %
Copper 59.6 %
Folate 124.5 %
Iron 64.2 %
Magnesium 49.3 %
Manganese 119.7 %
Niacin 26.9 %
Pantothenic Acid 23.2 %
Phosphorus 54.7 %
Riboflavin 22.0 %
Selenium 11.6 %
Thiamin 42.6 %
Zinc 24.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in homemade lentil soup

View the full homemade lentil soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of homemade lentil soup

230 calories of Lentils, (1 cup)

100 calories of Carrots, raw, (4 medium)

54 calories of Leeks, (1 leek)

53 calories of Onions, raw, (2 small)

17 calories of Turnips, (1 small)

16 calories of Pepper, black, (1 tbsp)

7 calories of 4 ham stock cubes, (1 serving)

0 calories of Water, tap, (130 fl oz)

0 calories of Salt, (1 tsp)


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