Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 125.0
Total Fat 7.0 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 4.4 g
Cholesterol 0.0 mg
Sodium 16.3 mg
Potassium 193.8 mg
Total Carbohydrate 10.4 g
Dietary Fiber 2.2 g
Sugars 4.7 g
Protein 7.0 g
Vitamin A 2.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 17.8 %
Calcium 8.2 %
Copper 8.3 %
Folate 2.7 %
Iron 4.0 %
Magnesium 10.7 %
Manganese 19.1 %
Niacin 3.2 %
Pantothenic Acid 1.4 %
Phosphorus 7.4 %
Riboflavin 7.1 %
Selenium 0.8 %
Thiamin 3.0 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cucumber and Lychee Soup

View the full Cucumber and Lychee Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cucumber and Lychee Soup

81 calories of Almonds, (0.13 cup, slivered)

22 calories of Yogurt, Oikos (plain) organic greek yogurt, (0.17 cup)

18 calories of Lychee (Canned), (0.08 cup)

7 calories of Cucumber (with peel), (0.50 cup slices)


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