Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 233.6
Total Fat 6.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 709.6 mg
Potassium 397.0 mg
Total Carbohydrate 32.8 g
Dietary Fiber 4.0 g
Sugars 9.0 g
Protein 12.8 g
Vitamin A 23.6 %
Vitamin B-12 0.0 %
Vitamin B-6 11.0 %
Vitamin C 39.2 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 10.0 %
Copper 6.1 %
Folate 9.5 %
Iron 12.9 %
Magnesium 7.0 %
Manganese 13.3 %
Niacin 6.7 %
Pantothenic Acid 4.0 %
Phosphorus 7.4 %
Riboflavin 5.4 %
Selenium 1.8 %
Thiamin 7.8 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Edamame Salad

View the full Edamame Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Edamame Salad

100 calories of Edamame, shelled, fresh, (0.50 cup)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

30 calories of Olive Oil, (0.25 tbsp)

19 calories of Tomatoes, red, ripe, raw, year round average, (0.50 cup, chopped or sliced)

18 calories of Sweet Cooking Rice Wine, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Honey, (0.13 tbsp)

3 calories of Garlic, (0.75 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Basil, (0.13 tbsp)

0 calories of Salt, (0.25 tsp)


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