Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 196.6
Total Fat 5.7 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.2 g
Cholesterol 185.0 mg
Sodium 72.1 mg
Potassium 555.1 mg
Total Carbohydrate 30.1 g
Dietary Fiber 4.0 g
Sugars 15.2 g
Protein 7.5 g
Vitamin A 8.0 %
Vitamin B-12 8.0 %
Vitamin B-6 38.5 %
Vitamin C 19.0 %
Vitamin D 10.0 %
Vitamin E 1.6 %
Calcium 5.6 %
Copper 6.6 %
Folate 11.7 %
Iron 10.9 %
Magnesium 9.1 %
Manganese 28.7 %
Niacin 3.4 %
Pantothenic Acid 3.0 %
Phosphorus 12.5 %
Riboflavin 17.4 %
Selenium 1.8 %
Thiamin 3.6 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana pancakes

View the full banana pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana pancakes

105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))

72 calories of Egg, fresh, whole, raw, (1 large)

12 calories of Vanilla Extract, (1 tsp)

6 calories of Cinnamon, ground, (1 tsp)


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