Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 247.5
Total Fat 8.3 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.4 g
Cholesterol 15.8 mg
Sodium 211.3 mg
Potassium 232.1 mg
Total Carbohydrate 40.6 g
Dietary Fiber 5.0 g
Sugars 12.2 g
Protein 7.5 g
Vitamin A 29.8 %
Vitamin B-12 5.0 %
Vitamin B-6 9.0 %
Vitamin C 14.4 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 11.3 %
Copper 5.7 %
Folate 21.0 %
Iron 9.3 %
Magnesium 6.8 %
Manganese 16.6 %
Niacin 3.7 %
Pantothenic Acid 4.0 %
Phosphorus 12.0 %
Riboflavin 12.0 %
Selenium 5.3 %
Thiamin 6.1 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil & Rice Salad w/ Spinach, Feta & Dried Cranberries


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil & Rice Salad w/ Spinach, Feta & Dried Cranberries

75 calories of Lundberg Wild Blend Brown Rice-1/2 cup cooked(1/4 dry), (0.50 serving)

48 calories of Cranberries, dried, sweetened (craisins), (0.13 cup)

47 calories of Feta Cheese, (0.63 oz)

30 calories of Lentils, (0.13 cup)

30 calories of Olive Oil, (0.25 tbsp)

8 calories of Honey, (0.13 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Spinach, fresh, (0.50 cup)

2 calories of Lemon Juice, (0.13 lemon yields)


No nutrition or calorie comments found.