Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 155.0 | Total Fat | 7.8 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 4.2 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 0.0 mg |
| Sodium | 23.6 mg |
| Potassium | 417.5 mg |
| Total Carbohydrate | 15.5 g |
| Dietary Fiber | 4.6 g |
| Sugars | 5.7 g |
| Protein | 13.9 g |
| Vitamin A | 1.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 6.9 % |
| Vitamin C | 21.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 15.1 % |
| Copper | 12.3 % |
| Folate | 12.4 % |
| Iron | 17.3 % |
| Magnesium | 23.6 % |
| Manganese | 64.6 % |
| Niacin | 3.0 % |
| Pantothenic Acid | 1.3 % |
| Phosphorus | 20.6 % |
| Riboflavin | 4.3 % |
| Selenium | 19.7 % |
| Thiamin | 5.5 % |
| Zinc | 9.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in vegan tofu scramble
View the full vegan tofu scramble Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of vegan tofu scramble
109 calories of Tofu, extra firm, (0.25 block)
23 calories of 1 med yellow onion, (0.50 serving)
10 calories of Curry powder, (0.50 tbsp)
9 calories of Cabbage, fresh, (0.50 cup, shredded)
2 calories of Garlic, (0.50 clove)
2 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), (0.50 serving)
Calories per serving of vegan tofu scramble
109 calories of Tofu, extra firm, (0.25 block)
23 calories of 1 med yellow onion, (0.50 serving)
10 calories of Curry powder, (0.50 tbsp)
9 calories of Cabbage, fresh, (0.50 cup, shredded)
2 calories of Garlic, (0.50 clove)
2 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), (0.50 serving)
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