Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 357.0
Total Fat 24.3 g
Saturated Fat 5.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.5 g
Cholesterol 393.0 mg
Sodium 264.0 mg
Potassium 634.6 mg
Total Carbohydrate 20.6 g
Dietary Fiber 3.0 g
Sugars 2.4 g
Protein 13.9 g
Vitamin A 78.0 %
Vitamin B-12 15.9 %
Vitamin B-6 22.8 %
Vitamin C 34.8 %
Vitamin D 11.8 %
Vitamin E 10.0 %
Calcium 7.3 %
Copper 7.6 %
Folate 17.2 %
Iron 12.5 %
Magnesium 9.6 %
Manganese 11.4 %
Niacin 6.6 %
Pantothenic Acid 16.3 %
Phosphorus 23.8 %
Riboflavin 30.7 %
Selenium 41.0 %
Thiamin 10.7 %
Zinc 9.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Egg salad

View the full Potato Egg salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Egg salad

133 calories of Egg, fresh, whole, raw, (0.38 cup (4.86 large eggs))

129 calories of Mayonnaise, regular (mayo), (0.09 cup)

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

11 calories of Carrots, raw, (0.38 carrot (7-1/2"))

4 calories of Cucumber (peeled), (0.13 large (8-1/4" long))

0 calories of Salt, (0.13 dash)


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