Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 401.6
Total Fat 19.5 g
Saturated Fat 11.7 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.4 g
Cholesterol 190.3 mg
Sodium 109.0 mg
Potassium 182.2 mg
Total Carbohydrate 53.1 g
Dietary Fiber 1.4 g
Sugars 34.8 g
Protein 4.9 g
Vitamin A 13.7 %
Vitamin B-12 5.2 %
Vitamin B-6 3.8 %
Vitamin C 5.3 %
Vitamin D 5.3 %
Vitamin E 4.1 %
Calcium 7.3 %
Copper 3.0 %
Folate 13.8 %
Iron 7.4 %
Magnesium 3.3 %
Manganese 15.7 %
Niacin 5.9 %
Pantothenic Acid 5.8 %
Phosphorus 9.3 %
Riboflavin 11.6 %
Selenium 21.1 %
Thiamin 11.6 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in best ever rhubarb cake

View the full best ever rhubarb cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of best ever rhubarb cake

99 calories of Granulated Sugar, (0.13 cup)

98 calories of Butter, salted, (0.06 cup)

59 calories of Flour, white, (0.13 cup)

38 calories of Granulated Sugar, (0.05 cup)

35 calories of Sour Cream, (0.06 cup)

21 calories of Egg Yolk, (0.38 large)

21 calories of Egg Yolk, (0.38 large)

11 calories of Coconut, sweetened, (0.03 cup)

11 calories of Coconut, sweetened, (0.03 cup)

9 calories of Flour, white, (0.02 cup)

8 calories of Rhubarb, (0.31 cup, diced)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Granulated Sugar, (0.06 tsp)


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