Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 230.1
Total Fat 5.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 868.7 mg
Potassium 844.2 mg
Total Carbohydrate 39.0 g
Dietary Fiber 8.6 g
Sugars 7.0 g
Protein 9.2 g
Vitamin A 11.5 %
Vitamin B-12 0.0 %
Vitamin B-6 18.1 %
Vitamin C 23.4 %
Vitamin D 0.0 %
Vitamin E 14.6 %
Calcium 4.4 %
Copper 20.0 %
Folate 34.7 %
Iron 22.9 %
Magnesium 16.6 %
Manganese 45.3 %
Niacin 13.8 %
Pantothenic Acid 10.8 %
Phosphorus 19.5 %
Riboflavin 9.8 %
Selenium 3.5 %
Thiamin 12.9 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kosheri - Ethiopian Lentils

View the full Kosheri - Ethiopian Lentils Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kosheri - Ethiopian Lentils

76 calories of Lentils, (0.33 cup)

53 calories of Tomato Sauce, (0.67 cup)

39 calories of Olive Oil, (0.33 tbsp)

37 calories of Brown Rice, medium grain, (0.17 cup)

16 calories of Balsamic Vinegar, (2 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Garlic, (0.50 tsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))


No nutrition or calorie comments found.