Brunch Recipes (Most Popular)
Prepared horseradish typically adds heat to this dish, but we've opted for wasabi paste-the green Japanese version of horseradish-to add even more zip. Garnish with pickled asparagus stalk or green bean, or for a twist, serve with picked okra.
I have this as either a snack, breakfast, or dessert. It fills me up and calms my sweet tooth...guilt free!!!
My mother and some friends of hers get together at least once a month to play Scrabble, drink tea, eat, and laugh. Sue is usually delegated to bring the salad, so I'm told. Well, when mom held the gathering here, Sue brought THIS salad, and it...is...sooooo...good.
This is something I tried at the Portland Mall, Maine. Their's had celery and pecans in it. It was goooood! I decided to reproduce it. Here's my take (no pecans or celery)
Coco wheats are a regional item. You may not be able to find them everywhere. These servings are a little more that the amount on the box. And I have added vanilla. Also, I could not get around the extra sugar. This is a family favorite and is still a nutritious breakfast
Nourishing breakfast concoction with eggs, ham, bacon, onions, mushrooms and cheese
This is a recreation of the Low Fat Oat Cakes available only in the Honolulu Starbucks.
Slow Baked egg a whole different taste from boiled eggs
Excellent with asparagus and other vegetables.
This is the best omelet I've ever had in my life :0) It'd be a crime not to share this low carb delicacy.
Fruit Salad especially good for strawberry lovers
no cooking time, but you do have to wait for the Jello to set so make ahead!