French Recipes (Most Popular)
So named because of the delectable movie Chocolat, these chocolate and chili truffles are made with, of all things, potatoes! Equally delightful as those made from heavy cream, just don’t tell the kids!
A decadent topping for sandwiches made with the best Summer has to offer! It also makes a great pasta "sauce" with torn basil and oregano added in too.
hi this is so good you will eat it every night and day it melts in your mouth YOU WILL LOVE IT SO MUCH!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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A vegan main dish that is tasty and colorful. The breadcrumbs form a golden crust on top and coat the rest of the dish with crunch and flavor when you eat it. A gratin is any dish with a crunchy topping, and does not necessarily need to include cheese.
From Simple Vegetarian Pleasures by Jeanne Lemlin.
Mrs. Snyder was our housemother when I lived in Acadian dorm at LSU. Once each year she would make her onion soup for all the girls on each floor.
Quick and Easy good for Chicken or Fish, Serve with Brown Rice.
whipped cottage cheese fluffs like a cross breed of cream cheese and heavy cream! sweetened with sugar free product and flavored by a hint of lemon or lime or vanilla for guilt free protein
A rich, flavourful puree of buttery leeks, onions, potatoes and parsnip adapted from Home Grown Harvest. Garnished with garden fresh chives and chive blossoms, this warming, hearty meal is perfect for the first brisk day of Fall.
Draft Recipe: This is my own recipe. While it is rench in inspiration, I have borrowed the cheese and oil from the Italian tradition. For success, be sure to measure and remove the shredded parmesan cheese from the refrigerator even before beating the eggs. If starting with whole mushrooms or parmesan, allow extra preparation time.
Whether you prefer savoury, cheese and pepper topped puffs or elegant chantilly-filled swans, this basic choux paste makes just enough for a small group, and baked paste freezes like a dream!
Wonderful vanilla crepe recipe, made dairy-free - inspired by my lovely girlfriend who cannot eat dairy. Made just for you, K-baby. :)
I made this off of one of the recipes on here that was a spinach and feta quiche. The way to get down the sodium is to eliminate the crust and the cheese.