Gluten Free Recipes (Most Popular)

This salad is a wonderful mix of sweet, salty, crispy, tangy and filled with antioxidants as well as fresh summer flavor

quick breakfast

GREAT MADE WITH GLUTEN FREE OATS. ADD ANY CHOPPED VEGGIES THAT YOU DESIRE.

Great baked oatmeal that is easy to take with you on a busy morning.

Made with fresh vegetables

I used the basics of someone else's idea for making mini loaves w/ cupcake tins and topped each with a 1/4 cup leftover mashed potatos.

Smokey, Thick Bacon & Pea Soup- with or without cream.

Steel cut oats done overnight in crock pot on low

Chia seeds made into pudding

I made these by modifying my outrageous triple chocolate brownies recipe and—dare I say?—I like these better. Cooked they taste the same but the raw batter is much more delicious since it doesn’t have that funky gluten-free flavor to it. And it requires no special flour/starch blend, just plain old almond flour. Since I always keep these ingredients on hand, I can tell this will be my new go-to brownie recipe.

This recipe requires a juice extractor

Primal soup made with butternut squash and pumpkin. Add coconut, honey, and rasins on top for a sweeter treat.

This is my favorite smoothie creation I have come up with thus far. Tastes like banana bread to me, and keeps me full longer than any other smoothie in my wheelhouse.

This is a great gluten free hot breakfast - ready to eat in 10 minutes.

You'll never know that the secret ingredient is Avocados!

Chick roast is slow-cooked for 8-10 hours with sauce. This is a great gluten free alternative to regular BBQ beef.

Easy to make and delicious

These are full of protein and good-for-you nutrients from the grass fed gelatin.

These dense muffins are full of great nutrients, and pretty tasty too!

This breakfast blend will keep you filled for hours. Also great for brunch.